www.twitter.com/ChamppsEaston
The first Champps was founded in St. Paul, Minnesota in 1984 by midwestern restaurateur Dean Vlahos. Opened originally under the name Concourse 7, Vlahos’ restaurant was founded with a vision of providing made-from-scratch American food with uncompromising service. Dean oversaw the chain as it grew from a single restaurant in 1984 to selling the chain to Daka International in the mid-90s. Between the late 90s and 2000s, Champps grew to its current size of more than 50 locations nationwide, all-the-while continuing to provide the scratch menu and signature service that define Champps.
Tags: American Restaurant
Address & Contact
- Street:
- 3993 Morse Xing
- City:
- Columbus
- State:
- OH
- Zip:
- 43219
- Phone:
- (614) 476-2333
- Website:
- http://champps.com/locations/columbus-easton/
- Category:
- Local Business